Friday, September 23, 2016

It's a good day to have a good lunch


"12% of employees eat because they are hungry. 88% of employees eat because it is 1 o’clock.”
Mokokoma Mokhonoana

But it never happen to me, eat when i want, eat when I'm in bad mood then so many reason to eat every time xoxo. Of course it was a terrible thing, and the world would never be a much better place even if there is someone who could do that, but did that mean we had to miss lunch?

Bakerzin New Menu masih menjadi andalan untuk di explore satu persatu menu nya, terutama untuk dessert dan appetizer karena untuk menu baru tahun ini Bakerzin punya banyak menu baru untuk keduanya :)

Chocolat Pot de Creme (Dessert)
No-bake pot de creme, made with dark chocolate and served with cranberry pistachio biscotti.
Perfect for you chocolate addict
IDR 60.000

Tomato Bruschetta (Appetizer)
Home made walnut raisin bread topped with fresh tomato salsa
IDR 40.000
 




Masih belum bisa move on untuk main course andalan Bakerzin, boleh coba Top Menu Fried Rice :)

Oxtail Fried Rice
Fried rice with boneless oxtail meat, sunny side up egg.
Served with condiments of Indonesian pickles and melinjo chips
IDR 95.000

So, don't miss your lunch ! Apalagi kalau lunch kalian ditemani orang tersayang :)



Location at Bakerzin Plaza Senayan
Photographer : Jesfrid Alfa

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